About the Blogging Chef

I spend my time over a stove or in the recipe section of book stores, hair in a bun and an apron always on. Though I enjoy many things, cooking is one of those few things I enjoy most. Not only do I love cooking, but I love the stories that go with them, from the simple to the long, from ancient times, to new and hip.

I hope you enjoy these recipes and find some of them refreshing and different. (Even some will be from my own cook book, one of a kind.) If you like them, comment, if you don't, comment. And to all those chefs out there...

LET'S COOK!